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Others bought: Key Features
Features * Lasting sharp edge much longer than steel. Never need sharpening. * The ceramic knife is impervious to the food acids.Long time on discolor. * Maintains the fresh taste of food. Won't brown fruits and vegetables. * No metal taste, retaining the original flavor of fruit. * The Non-stick ceramic knife surface makes for easy clean-up. * Lightweight and perfect balance makes it a pleasure to use. * Made from zirconium oxide, anti-bacteria, anti-fouling, non-toxic and non-corrosive.
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